Founded in 1881 in Tripoli, Al Hallab currently operates four restaurants across Dubai, bringing true Lebanese cuisine to the city. The original location near the airport is a favorite, but the Dubai Mall restaurant may be more convenient, depending on your activities. Regardless, the menu remains the same from place to place, ranging from stuffed lamb meat served with rice, nuts and yogurt to grilled makanek (homemade sausages) to superb baklava.
