
This airy restaurant serves up modern Thai dishes conceptualised by chef Tammasak “Noi” Chootong, a popular figure on Thailand TV. Grab a seat on the Portuguese tile floor inside or settle into the patio, where bands provide live entertainment. Sample signatures such as pomelo salad with grilled sea scallops and sous-vide duck breast with Thai holy basil and grilled asparagus.
If you can’t make it to Cherngtalay, visit Suay’s other branch in Bangtao at Porto de Phuket.