Carousel

A restaurant, creative hub and event space all rolled into one, Carousel regularly hosts chef residencies in conjunction with some of the most exciting names in the industry – think Michelin-starred Niklas Ekstedt (previously of el Bulli and The Fat Duck), legendary Portuguese maestro Vitor Claro, and most recently, James Beard-nominated Alex Crabb. With its open kitchen, pared-back aesthetic (think communal wooden tables and hanging lamps) and relaxed atmosphere, the menu – constantly rotating but always stellar – takes centre stage.