Awarded as one of Asia’s 50 Best Restaurants, Toyo Eatery by chef Jordy Navarra captures the essence of everyday Filipino food within a fine-dining experience that can serve either as a thoughtful introduction to the cuisine, or a fresh interpretation of beloved dishes. Opt for a set or tasting menu to appreciate the range of Navarra’s intent – be it a salad featuring all 18 vegetables from a Filipino folk song, it’s a journey through the Philippines, plate after beautiful plate.
