SilverKris

Cibo

A hidden gem in a former chocolate factory, serving refined modern European dishes with a fresh, inventive edge

Auckland city guide Eat

Located in Parnell, Cibo is an old chocolate factory-turned-restaurant that has been called Auckland’s best-kept secret. Chef Kate Faye’s award-winning menu is mostly wheat-free and features modern European cuisine such as an eye fillet paired with crayfish, marrow and cauliflower, and a dish comprising tuna, octopus, watermelon and radish.

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