An earthy exploration of Malaysian ingredients
A newbie on the KL dining scene, Terra Dining has been lauded for their interpretations of Malaysian cuisine and how they honour local produce. Self-taught chef YC also wears the hat of a scientist, always questioning and pushing boundaries with their cuisine.
A local stalwart serving up nasi lemak, a favourite dish of Malaysians
A mom-and-pop restaurant serving Indian vegetarian food
Malaysian cuisine fine-dining style
Modern Malaysian small plates with a fun twist
Purportedly the birthplace of chilli pan mee
Artisanal bakes in a leafy neighbourhood
