In a lush neighbourhood dotted with sprawling bungalows, this decade-old bakery founded by local filmmaker Au Tai Hon is a lingering point for good coffee, bread, pastries and cakes. If you’re looking for heftier fare, it also serves a tasty variety of baked eggs, thin-crust sourdough pizzas and sandwiches. The café is small and cosy, fitted with wooden and industrial-style furniture.
This beloved brand has since expanded, so you’ll be able to find its outlets dotted around other parts of Kuala Lumpur and beyond, too.
