At this 10-seater cocktail bar, award-winning bartender Shawn Chong serves off-the-menu bespoke cocktails every night. His signatures include The Onsen Highball and the Okinawa Jungle Bird, but you never know what he might surprise you with as he riffs on the notion of omakase, which is to say, leaving the details up to the chef (or in this case, the bartender).
Bar Mizukami
Tailor-made Japanese-style tipples at this cosy bar
