New York, the city that never sleeps, is perfect for a busy chef’s life. Celebrity chef Jean-Georges Vongerichten shares his go-to places to eat in the city
1. Blue Ribbon Sushi
“I like to eat at places that are still open after 10 o’clock because that’s the schedule I’m on. Even after midnight, this cosy sushi spot always serves fresh fish for sushi and sashimi flown in daily from the Sea of Japan, and both Atlantic and Pacific Oceans.”
A post shared by @eatblueribbon on Oct 9, 2017 at 8:20am PDT
2. Marea
“I go straight for chef Michael White’s iconic strozzapreti (elongated hand-rolled pasta) with uni and crab at this ‘little Italian bar’.”
A post shared by Marea | NYC (@mareanyc) on Dec 26, 2015 at 11:04am PST
3. Great NY Noodle Town
“There are no frills at this Chinatown joint for Asian comfort food, such as the duck soup with egg noodles (below). It’s open almost 24/7, convenient for me and you’ll catch the city’s most interesting night owls here.”
A post shared by nyc ✈ #food (@cc.ny) on Jun 17, 2017 at 8:33pm PDT
4. Co.
“All the wood-fired artisanal pizzas here are crafted from slow-fermented dough, and topped with ingredients fresh from the market. I get the Popeye with pecorino, gruyère, mozzarella, spinach and garlic.”
A post shared by Endoclock (@endoclock) on May 25, 2017 at 2:57pm PDT
5. Le Bernardin
“I love fish. Order the Chef’s Tasting Menu (below) for the full experience of caviar tartare, lacquered lobster tail with black truffle emulsion, chef Eric Ripert’s iconic poached halibut, and more.”
A post shared by Le Bernardin (@lebernardinny) on Oct 4, 2017 at 11:18am PDT
– TEXT BY DESIREE KOH
This article was originally published by Singapore Press Holdings.
